Detalles MARC
| 000 -LEADER |
|---|
| fixed length control field |
02259nam a22004694i 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
666 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
VE-CaSEN |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240126060624.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
|---|
| fixed length control field |
ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
220801s2001 ve gou a000 0 spa d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9800626395 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
vecasen |
| Language of cataloging |
spa |
| Transcribing agency |
vecasen |
| Description conventions |
rda |
| 041 0# - LANGUAGE CODE |
|---|
| Source of code |
iso639-1 |
| Language code of text/sound track or separate title |
spa |
| 043 ## - GEOGRAPHIC AREA CODE |
|---|
| Geographic area code |
ve----- |
| 082 74 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.360218 |
| Item number |
F552c |
| Edition number |
2000 |
| 084 74 - OTHER CLASSIFICATION NUMBER |
|---|
| Number source |
ics |
| Classification number |
67.120.10 |
| 110 2# - MAIN ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Fondo para la Normalización y Certificación de la Calidad |
| 9 (RLIN) |
113 |
| Relator term |
autor |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Chorizo seco / |
| Statement of responsibility, etc. |
Fondo para la Normalización y Certificación de la Calidad |
| 246 23 - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Norma Venezolana COVENIN 2070:2000 |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
1ra. Revisión |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Caracas : |
| Name of producer, publisher, distributor, manufacturer |
FONDONORMA, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2001 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
1 recurso en línea (5 páginas) |
| 336 ## - CONTENT TYPE |
|---|
| Source |
rdacontent |
| Content type term |
Texto |
| 337 ## - MEDIA TYPE |
|---|
| Source |
rdamedia |
| Media type term |
Computadora |
| 338 ## - CARRIER TYPE |
|---|
| Source |
rdacarrier |
| Carrier type term |
Recurso en línea |
| 347 ## - DIGITAL FILE CHARACTERISTICS |
|---|
| File type |
Archivo de texto |
| Encoding format |
PDF |
| File size |
1,4 MB |
| 490 1# - SERIES STATEMENT |
|---|
| Series statement |
Norma Venezolana COVENIN |
| Volume/sequential designation |
2070-2000 |
| 500 ## - GENERAL NOTE |
|---|
| General note |
La presente norma tiene caracter de obligatoriedad solo en la Tabla 1 Contenido de nisitritos y nitratos y Tabla 2 Limites de salmonella y staphylococcus aureus |
| 500 ## - GENERAL NOTE |
|---|
| General note |
La presente norma fue publicada oficialmente en la Gaceta Oficial Extraordinaria N° 5.486 de fecha 28/03/2001 |
| 500 ## - GENERAL NOTE |
|---|
| General note |
La presente norma fue revisada de acuerdo a las directrices del Subcomité Técnico SC5 Productos cárnicos adscrito al Comité Técnico de Normalización CT10 Productos alimenticios |
| 500 ## - GENERAL NOTE |
|---|
| General note |
La presente norma sustituye totalmente a la Norma Venezolana COVENIN 2070:1993 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Incluye bibliografía |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
Esta norma venezolana establece los requisitos mínimos que debe cumplir el producto denominado chorizo seco |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
527 |
| Topical term or geographic name entry element |
Chorizo seco |
| Geographic subdivision |
Venezuela |
| Form subdivision |
Normas |
| 650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
528 |
| Topical term or geographic name entry element |
Chorizo |
| Geographic subdivision |
Venezuela |
| Form subdivision |
Normas |
| 650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
140 |
| Topical term or geographic name entry element |
Embutidos |
| General subdivision |
Normas |
| Geographic subdivision |
Venezuela |
| 773 08 - HOST ITEM ENTRY |
|---|
| Relationship information |
Publicada oficialmente en (obra): |
| Title |
<a href="Gaceta Oficial Extraordinaria N° 5.524">Gaceta Oficial Extraordinaria N° 5.524</a> |
| 773 08 - HOST ITEM ENTRY |
|---|
| Relationship information |
Sustitución de (obra): |
| Title |
<a href="Norma Venezolana COVENIN 2070:1993">Norma Venezolana COVENIN 2070:1993</a> |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
|---|
| Uniform title |
Norma Venezolana COVENIN |
| Volume/sequential designation |
2070-2000 |
| 9 (RLIN) |
2 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Uniform Resource Identifier |
<a href="https://sigbs.sencamer.gob.ve/cgi-bin/koha/opac-retrieve-file.pl?id=98086de9915bcd3f0d149742f2320a87">https://sigbs.sencamer.gob.ve/cgi-bin/koha/opac-retrieve-file.pl?id=98086de9915bcd3f0d149742f2320a87</a> |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
Normas |
| Suppress in OPAC |
No |
| Call number prefix |
641.360218 |
| Call number suffix |
F552c 2001 |
