Detalles MARC
| 000 -LEADER |
|---|
| fixed length control field |
01827nam a2200409 a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
890 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
VE-CaSEN |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240126060629.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
|---|
| fixed length control field |
ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
220801s1999 ve gs a000 0 spa d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
980-06-2460-0 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
vecasen |
| Language of cataloging |
spa |
| Transcribing agency |
vecasen |
| Description conventions |
rda |
| 041 0# - LANGUAGE CODE |
|---|
| Source of code |
iso639-1 |
| Language code of text/sound track or separate title |
spa |
| 043 ## - GEOGRAPHIC AREA CODE |
|---|
| Geographic area code |
ve----- |
| 082 10 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.360218 |
| Item number |
F552ca |
| Edition number |
1999 |
| 084 74 - OTHER CLASSIFICATION NUMBER |
|---|
| Number source |
ics |
| 110 ## - MAIN ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Fondo para la Normalización y Certificación de la Calidad |
| 9 (RLIN) |
113 |
| Relator term |
autor |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Carne de almuerzo (Luncheon Meat) / |
| Statement of responsibility, etc. |
Fondo para la Normalización y Certificación de la Calidad |
| 246 23 - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Norma COVENIN |
| 260 10 - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Caracas |
| Name of publisher, distributor, etc. |
FONDONORMA |
| Date of publication, distribution, etc. |
1999 |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Caracas : |
| 300 10 - PHYSICAL DESCRIPTION |
|---|
| Extent |
7 p. |
| Size of unit |
1,2 MB. |
| 336 ## - CONTENT TYPE |
|---|
| Source |
rdacontent |
| Content type term |
Texto |
| 337 ## - MEDIA TYPE |
|---|
| Source |
rdamedia |
| Media type term |
Computadora |
| 338 ## - CARRIER TYPE |
|---|
| Source |
rdacarrier |
| Carrier type term |
Recurso en línea |
| 347 ## - DIGITAL FILE CHARACTERISTICS |
|---|
| File type |
Archivo de texto |
| Encoding format |
PDF |
| 440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE |
|---|
| Volume/sequential designation |
2180-1999 |
| Title |
Norma Venezolana COVENIN |
| 9 (RLIN) |
2 |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Gaceta Oficial N° -------- de fecha --/--/---- |
| 500 ## - GENERAL NOTE |
|---|
| General note |
La presente norma sustituye totalmente a la Norma Venezolana COVENIN 2180-1984. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Norma Venezolana COVENIN 2180:1999 es de obligatorio cumplimiento (Norma obligatoria). |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Elaborado por el Subcomité Técnico de Normalización SC5 Carne y productos cárnicos (SC5 Productos Cárnicos) adscrito al Comité Técnico de Normalización CT10 Productos Alimenticios. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Incluye bibliografía. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
Esta Norma Venezolana establece los requisitos que debe cumplir el productos denominados carne de almuerzo (Luncheon Meat) para consumo humano. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
162 |
| Topical term or geographic name entry element |
Carne |
| General subdivision |
Normas |
| Geographic subdivision |
Venezuela |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Uniform Resource Identifier |
<a href="https://sigbs.sencamer.gob.ve/cgi-bin/koha/opac-retrieve-file.pl?id=79985f7a8ac967eebd628d2b1e5601ab">https://sigbs.sencamer.gob.ve/cgi-bin/koha/opac-retrieve-file.pl?id=79985f7a8ac967eebd628d2b1e5601ab</a> |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
Normas |
| Suppress in OPAC |
No |
| Classification part |
641.360218 |
| Item part |
F552ca |
| Edition |
1999 |
